≡ Pizza Crust 2.1
Whenever I start to bake something, I like to get to the point where I can do it off the top of my head. Here’s my latest addition to the top of my head:
Whole Wheat Pizza Crust
1 package of active dry yeast (2.25 tsp, I think
3/4 cup warm water (110-115F)
1 cup whole wheat flour
1.5 […]
